General
Vinaigrette Salad
Dice cooked beetroot, potato, carrot, pickled cucumber.
140 kcal
3g Protein
22g Carbs
5g Fat
210g Serving
15min Prep
How to make it
- 1
Dice cooked beetroot, potato, carrot, pickled cucumber. Add green peas and chopped onion. Dress with olive oil and lemon juice. Garnish with dill.
Cooked it? Snap it and check the macros against the numbers above.