General

Scrambled Eggs

Whisk 3 eggs, cook on medium heat with a small amount of butter, stirring gently.

Scrambled Eggs
295 kcal
20g Protein
2g Carbs
24g Fat
150g Serving
15min Prep

How to make it

  1. 1

    Whisk 3 eggs, cook on medium heat with a small amount of butter, stirring gently.

Cooked it? Snap it and check the macros against the numbers above.