General
Classic Borscht
Boil beef until tender, then add diced potatoes.
155 kcal
16g Protein
13g Carbs
4g Fat
350g Serving
15min Prep
How to make it
- 1
Boil beef until tender, then add diced potatoes. Sauté onions and carrots, add tomato paste. Add shredded beets and cabbage. Simmer until all vegetables are cooked through.
Cooked it? Snap it and check the macros against the numbers above.