Main Course

Grilled Salmon

Season salmon with lemon, dill, salt and pepper.

208 kcal

20g Protein

0g Carbs

13g Fat

150g Serving

15min Prep

How to make it

1
Season salmon with lemon, dill, salt and pepper. Bake at 200°C for 12-15 minutes or until flaky.

Cooked it? Snap it and check the macros against the numbers above.